$30.00 – $54.00
Description
Organic Spelt
Spelt (triticum spelta) is an ancient grain that was domesticated nearly 5,000 years ago. Spelt is genetically similar to wheat and can be used in many different baking and cooking recipes just like wheat. High in protein and other minerals, it’s a healthy substitute for modern wheat.
We are currently locally sourcing our supply
Additional information
| Weight | N/A |
|---|---|
| Weight | 12 lb., 24 lb. |
